IMPORTANT NOTE: To apply, please visit https://www.cozymeal.com/become-a-chef
Are you a talented and innovative chef looking to showcase your skills and share your passion for food? Cozymeal, the leading platform for culinary experiences, is seeking passionate chefs to join our dynamic team. If you’re eager to create unforgettable dining experiences, connect with food enthusiasts, and expand your culinary horizons, we want to hear from you!
Position: Freelance Chef
Location: Multiple cities nationwide
Availability: Flexible scheduling
About us:
Cozymeal is the #1 platform for culinary experiences in North America and rapidly expanding across the US and Canada.
Cozymeal connects culinary experts with food lovers for interactive cooking classes, private chef experiences, and culinary team-building events. We celebrate diversity in cuisine and expertise, providing a platform for chefs to share their skills and passions in a rewarding and engaging environment.
We have been featured in some of the leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others. We are the preferred culinary provider for some of the most prestigious companies across 120+ cities.
Responsibilities:
As a chef on the Cozymeal, you’ll have the opportunity to:
- Create and teach a variety of cooking classes to individuals, groups, and corporate
clients.
- Design unique and personalized menus that showcase your culinary talents.
- Engage and interact with participants, sharing your expertise and knowledge.
- Provide exceptional customer service to ensure memorable and enjoyable experiences.
IMPORTANT NOTE: To apply, please visit https://www.cozymeal.com/become-a-chef
Qualifications:
- Culinary expertise: Demonstrated proficiency and creativity in cooking across various
cuisines and cooking techniques.
- Teaching skills: Ability to communicate cooking techniques, tips, and tricks in an
engaging and informative manner.
- Passion: A deep love for food, cooking, and sharing your culinary skills with others.
- Professionalism: Strong interpersonal skills and a customer-centric approach.
Culinary credentials: Formal culinary training or extensive industry experience preferred.
Benefits:
Income: Make up to $12,000 / month
Exposure: Display your skills to a diverse and engaged audience of food enthusiasts.
Flexible Schedule: Work on your own terms and set your availability according to your
schedule.
Support: Access to Cozymeal’s resources and tools to help you succeed in creating
exceptional experiences.
IMPORTANT NOTE: To apply, please visit: https://www.cozymeal.com/become-a-chef
