We are looking for fun, energetic, fast and professional employees to join our team! Speed and quality are best friends here at Jerusalem Chef’s Table and not only do we serve exceptional service but we also have fun while doing it! There is plenty of room for advancements and opportunities to grow within the company itself. Become part of a team where you play a special role in helping the kitchen manager execute dishes in a timely manner!
Senior Line cook Qualifications:
● Ability to perform well in a high fast paced environment
Desire to maintain a clean environment while performing assigned duties
Desired to help where needed and work as a team
● Ensuring that the kitchen operation procedures meet with food safety standards and regulations.
● Excellent communication skills and organization skills
● Maintain a positive attitude and professional approach while working with coworkers and customers
Must have current food handlers card from SNHD
RESPONSIBILITIES
● Open and close the station properly
● Maintain and organize station while keeping appropriate stock
● Proficient in using the grill and fryer
● Cook menu items with the help of the kitchen staff
● Constant communication between the FOH and BOH regarding incoming and outcoming orders
● Building tapas proficiently while prioritizing multiple orders simultaneously
● Must be able to lift heavy weight 40lbs
Job Types: Full-time, Sunday trough Friday
Please email us the resume in PDF format
