Vacancy expired!
Hello The Nori !
We are looking for New team working like family !
We are looking for working 6 days a week 57 Hours plus and minus
$4000.00 plus tips
Send me a resume to our e-mail please
Thank You
Responsibilities:
- Prepare and cook menu items according to recipes and quality standards
- Assist in menu planning and development
- Ensure all food is prepared in a timely manner and meets food safety and sanitation guidelines
- Assist with inventory management and ordering supplies as needed
- Collaborate with other kitchen staff to ensure smooth operation of the kitchen
- Maintain a clean and organized work area
- Follow all dietary restrictions and special requests from customers
- Assist with meal preparation for catering events
Qualifications:
- Previous experience working in a restaurant or culinary environment is preferred
- Knowledge of food preparation techniques and knife skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication and teamwork skills
- Flexibility to work evenings, weekends, and holidays as needed
Note: This position may also be referred to as a Prep Cook or Line Cook.
Job Type: Full-time
Salary: $4000.00 per month
Benefits:
Employee discount
Flexible schedule
Paid training
Experience level:
3 years
4 years
5 years
6 years
7 years
8 years
Restaurant type:
Casual dining restaurant
Shift:
10 hour shift
Day shift
Evening shift
Morning shift
Night shift
Weekly day range:
Every weekend
Monday to Friday
Work Location: In person
