Great Bay Kitchen is now hiring for a kitchen manager.
We are a take out restaurant with a market space offering globally inspired foods and prepared meals.
We are open Monday -Friday, 7am to 6 pm. So no late nights and no weekends.
Requirements - At least 1 year management experience with a willingness to learn more about business operations.
For the kitchen aspect, you need be able to follow recipes, want to create specials and be a leader, to support a friendly team environment.
Email your resume to Mike at mike@great bay kitchen.
