UNTRUCK'd Street Food Kitchen is an exciting new (10 months old) Food Truck-inspired Restaurant in downtown Berwick, Maine - just 15 mins from Dover, NH and 25 mins from Portsmouth, NH.
We are searching for an experienced Sous Chef to join our team and grow with the company! Our kitchen is fun, friendly and fast paced. We are open for lunch and dinner, Wednesday-Sunday. The Sous Chef can expect to work 4-5 days per week w/ NO late nights or early mornings!
Requirements:
- Proven Track Record of Reliability/Dependability
- Reliable Transportation
- 3+ Years Restaurant Kitchen Experience
- 1+ Years Kitchen Management Experience
- ServSafe Certification/Food Handler's Card
- Time Management Skills
- Ability to Work Well Under Pressure
- Positive & Friendly Attitude : )
The position pays 60-70k per year + 1 Week Paid Time Off
Interested? Please submit a current resume to hello@untruckd.com for immediate consideration.