We are looking for a dedicated, hard-working team player to join our team. This role includes food-prepping for orders, assembling cold-item dishes, delivering orders to customers, and running errands for the kitchen.
Requirements: Must have 2+ years of experience in the kitchen and must have a valid Driver's license. Must be able to lift and carry 50 pounds. Daytime shift, up to 30 hours a week. Availability Tuesdays-Sundays: shifts vary and could start from 8am and could end at 4pm (every day is different).
