Preparing and cooking menu items. 3-4 days a week. 3/30 to 9ish. $16-or more per hour based on experience
Contact Patti @ 716-839-3846 or in person @ 4517 Main Street Amherst
Line Cook
Saute\' Cook
Pantry/Prep
SOUS CHEF/LINE COOK/ DISHWASHER- CANAL CLUB 62
Meal Prep and Light Household Help
BUFFALO BREWPUB? PT or FT Line Cook Needed!
