We are looking for a Kitchen Leader! Established menus (Lunch/Dinner, Brunch, Catering)
Looking for a strong person to implement and direct a small staff. We do catering (on premise and off) as well as small intimate gatherings and large parties. BUSY HIGH VOLUME ITALIAN RESTAURANT!
The Candidate must have a common sense approach to ordering, scheduling, P&L, and makes sure that food safety standards are adhered to. Passionate about food and presentation.
The Chef is the boss in the kitchen; he/she does not only cook food but also leads other kitchen workers, and determines the quantity of food that will be needed within a particular time frame. Sanitation Standards adhered to!
He/she makes sure that the kitchen is well-organized at all times.
Serious inquiries only. Please reply with a resume and contact information.
If you feel that you can teach your passion to others, we want to hear from you!
