Seeking an individual to work 32-36 hours 4 days a week working as a dishwasher/maintenance of the commissary kitchen.
Hours are 10am-6pm Wednesday, Thursday and Friday. 11am-6pm on Sundays. Always off Saturdays.
Job consists of washing pots, pans, trays, plates, silverware throughout the prep days Wednesday-Friday. At times, you will be doing more maintenance of the space such as cleaning restroom, tasting room, washing trucks and trailers, stacking woods and things of that nature. Sundays are always cleaning the equipment and dishes that come back from the Saturday events along with 1 or 2 more dishwashers.
Compensation is 16.75 an hour
