Detailed Job Description & Duties
Dishwasher/Kitchen Prep
Summary
The Dishwasher is responsible for cleaning kitchen cookware and catering dishware. The
position requires a reliable, on time and dedicated person. In this role, you will maintain the
cleanliness and organization in the kitchen and assist in the lite food preparation.
Responsibilities
Maintain cleanliness and sanitation standards in the kitchen area
Wash dishes, utensils, pots, and pans using dishwashing equipment
Hand wash certain items
Food prep as needed
Perform other duties as assigned
Requirements
Ability to work in a fast-paced environment while maintaining attention to detail
Strong communication skills and ability to work well within a team
Ability to stand for long periods of time and lift 50lbs
Experience in a restaurant or food service setting a plus
Hours
Position is 8:30am-4:30pm, Monday-Friday and weekends, schedule to be determined
Flexibility to work evenings, weekends, and holidays as needed
Meals included
To apply:
Please call 607-273-2145