Looking for experienced, hard-working strong dishwashers with a good attitude. We are a busy 180 seat restaurant that needs a few good people who can handle a busy lunch and or dinner services. Must me able to work fast, and understands Nassau County health codes.
Your responsibilities include but are not limited to:
- Attendence and timeliness
- Preparing and maintaining a station
- Working service in the dish pit
- Maintaining professional cleanliness standards
- Working clean, efficiently, and with respect for the equipment.
- Keeping equipment clean and in excellent working condition
- Maintaining a positive, work environment via effective, professional communication with other employees and managers
- Maintaining a friendly, courteous and cheerful demeanor at all times.
REQUIREMENTS:
- Experience working in a professional kitchen in NYC
- Knife skills and general knowledge of cooking techniques
- Friendly, outgoing, energetic team player with a positive attitude
- Ability to think quickly and multi-task in a fast paced environment
- Ability to communicate effectively, both verbal and written
- Ability to take direction and execute
- Flexible availability including nights and weekends and holidays
- Culinary certificate or degree a plus.
- Must be able to stand for up to 8-10 hours and lift up to 40 pounds
- Must be able to arrive on time and work a full shift, including station breakdown
We are an equal opportunity employer.
