Line Cook Wanted for Dynamic Kitchen Team
Mill Pond Steak & Seafood Centerport,NY
Newly renovated seafood and steakhouse seeking a skilled and passionate line cook to join our fast-paced kitchen team. As a line cook, you’ll be responsible for preparing and cooking menu items to our high standards, maintaining a ac lean organize workstation, and working collaboratively with our team.
Responsibilities:
-Prepare and cook menu items, including meats, vegetables, and sauces
-Maintain a clean and organized workstation, adhering to food safety and sanitation standards
-Work collaboratively with our kitchen team to ensure efficient service
Requirements:
-1-2 years of experience as a line cook or prep cook
-Food Handler’s Certification (or willingness to obtain)
-Ability to work in a fast-paced environment and maintain attention to detail
What We Offer;
-Competitive hourly wage
-Opportunities for advancement and professional growth
-Dynamic and supportive kitchen team
If you’re passionate about cooking and are looking for a new challenge, please submit you application an resume.
