Job Overview
We are looking for an experienced Assistant Chef to join our team at our restaurant and catering at a yacht club on City Island. The restaurant is open five days a week for lunch and dinner, Wednesday-Sunday. We host club events and private parties at the yacht club and we also cater off premise parties, mostly in Westchester county. Our catering website is anneboothcatering.com We are a small team and are looking for someone that is organized, efficient, has an eye for detail and works well with others. The job entails cooking, menu planning, expediting, delegating, managing inventory, and prepping/executing catered events.
