Baker – Bread & Pastry Production

Baker – Bread & Pastry Production

15 Jan 2025
New York, New york city 00000 New york city USA

Baker – Bread & Pastry Production

Are you passionate about baking and eager to hone your skills in authentic Italian bread, pastries, and pizza? Join our team and learn from one of the best in the business, Alessandro Fortini, a master chef with a rich heritage in Roman baking traditions!

Location: Union Square

What We’re Looking For:

Enthusiastic individuals with a love for baking

A desire to learn traditional Italian techniques for breads, pastries, and pizza

Team players with a strong work ethic and attention to detail

Prior experience is a plus but not required – we’re happy to train motivated candidates!

What We Offer:

Hands-on training from Chef Alessandro Fortini, a renowned expert in Italian baking

The opportunity to develop professional skills in a supportive environment

A chance to be part of a team dedicated to excellence in artisanal baking

Growth potential within our bakery

How to Apply:

If you’re ready to take your baking skills to the next level, we’d love to hear from you! Please send your resume and a brief introduction about yourself and your interest in this position to alex@taralluccievino.net.

Join us and become part of a culinary legacy rooted in tradition and excellence!

Anuncio de Craigslist: Buscamos Panadero – Aprende de Uno de los Mejores!

Are you passionate about baking and eager to hone your skills in authentic Italian bread, pastries, and pizza? Join our team and learn from one of the best in the business, Alessandro Fortini, a master chef with a rich heritage in Roman baking traditions!

¿Te apasiona la panadería y tienes ganas de perfeccionar tus habilidades en panes, pasteles y pizzas italianas auténticas? Únete a nuestro equipo y aprende de uno de los mejores del sector, Alessandro Fortini, un maestro chef con una rica tradición en la panadería romana!

Position / Posición:

Baker – Bread & Pastry Production / Panadero – Producción de Panes y Pasteles

Location / Ubicación:

[Insert your location / Inserta tu ubicación]

Compensation / Compensación:

Competitive pay based on experience / Pago competitivo según la experiencia

What We’re Looking For / Lo que buscamos:

Enthusiastic individuals with a love for baking

Personas entusiastas con pasión por la panadería

A desire to learn traditional Italian techniques for breads, pastries, and pizza

Deseo de aprender técnicas italianas tradicionales para panes, pasteles y pizzas

Team players with a strong work ethic and attention to detail

Jugadores de equipo con una fuerte ética laboral y atención al detalle

Prior experience is a plus but not required – we’re happy to train motivated candidates!

La experiencia previa es un plus, pero no es necesaria; estamos encantados de capacitar a candidatos motivados!

What We Offer / Lo que ofrecemos:

Hands-on training from Chef Alessandro Fortini, a renowned expert in Italian baking

Capacitación práctica con el chef Alessandro Fortini, un reconocido experto en panadería italiana

The opportunity to develop professional skills in a supportive environment

La oportunidad de desarrollar habilidades profesionales en un entorno de apoyo

A chance to be part of a team dedicated to excellence in artisanal baking

La oportunidad de formar parte de un equipo dedicado a la excelencia en la panadería artesanal

Growth potential within our bakery

Potencial de crecimiento dentro de nuestra panadería

How to Apply / Cómo aplicar:

If you’re ready to take your baking skills to the next level, we’d love to hear from you! Please send your resume and a brief introduction about yourself and your interest in this position to [Insert Contact Information].

Si estás listo para llevar tus habilidades de panadería al siguiente nivel, nos encantaría saber de ti! Por favor, envía tu currículum y una breve introducción sobre ti y tu interés en este puesto a [Insertar información de contacto].

Join us and become part of a culinary legacy rooted in tradition and excellence!

Únete a nosotros y sé parte de un legado culinario basado en la tradición y la excelencia!

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