An established coffee shop has an opnening for a Breakfast Cook to serve light fares in an open kitchen setting.
Must be able to prep properly and set his/her station as required. Menu consists of healthy options, such as free-range egg omelettes, Acai bowls, etc. The successful candidate, must be able to work autonomously, punctual, and possess a positive demeanor. Must hold a valid Food Protection Certificate. Hours are from 7am to 11am.
EOE.
