At Socarrat, we're on the hunt for a dedicated and passionate Chef to lead our kitchen and inspire our team in delivering the bold, authentic flavors of Spain.
This is a unique opportunity to take the reins of a dynamic kitchen, showcase your creativity, and play a key role in shaping the culinary direction of a beloved NYC restaurant group.
WHAT YOU'LL DO
Lead daily kitchen operations with precision and care
Control food and labor costs without compromising quality
Craft memorable menus that celebrate traditional and modern Spanish cuisine
Foster a positive, collaborative team environment
Maintain exceptional standards in food presentation and consistency
Embrace new challenges and contribute to long-term growth
WHAT WE’RE LOOKING FOR
