Fushimi Times Square is looking for Experienced FOH staff in Japanese Cuisine This is a MUST.
Must be available Saturday thru Tuesday.
Must have Japanese cuisine experience
Must be able to differentiate types of common fishes
Must be able to work well under pressure.
Must be Energetic, reliable, Hospitality minded individuals
Must be able to lift/ hold 25 lbs
Must be able to stand on feet for 8+ hours
Must be a team player
Must be flexible with scheduling
Must be able to work either or both lunch and Dinner shifts
Must be able to communicate effectively with management and guests.
DO NOT CALL, we will only scheduled interviews based on Emails.
