Northeastern Chinese Restaurant in Midtown West looking for experienced kitchen helper/porter/busboy
The candidate must be positive, upbeat personality with previous experience in the busy kitchen
-at least two years experience in commercial kitchen cleaning, dishwashing and organizing
-help chef with preparing food including cutting, preparing and using fryers
-ability to come 6 days a week working as a full time employee
-NYC Food Protection Certificate is a big plus
-must speak English
-must commute to midtown less than 50 minutes
-honest, clean, organized, team player, fast learner and hard worker
If you can work 6 days a week and won't disappear suddenly, text me your brief introduction(Name, Age, Language and Skills) at 516-468-5332.
