Friend of a Farmer Upper West Side is looking for line cooks for AM and PM Grill / Saute
WALK-INS WELCOME: 2pm - 4pm
Friend of a Farmer
68 West 71 Street
New York, New York 10023
Responsibilities:
- Prepare ingredients for menu items according to recipes and instructions.
- Cook dishes to order in a timely and efficient manner while maintaining high levels of quality and consistency.
- Maintain a clean and organized work environment, adhering to all food safety and sanitation standards.
- Work collaboratively with the kitchen team to ensure timely and efficient service of high-quality food.
- Adhere to all company policies and procedures.
Qualifications:
- Egg and omelette experience
- At least 3 years of experience as a Line Cook in a fine-dining or upscale casual restaurant, preferably with experience in Italian cuisine.
- Strong knowledge of cooking techniques, food safety and sanitation standards.
- Ability to work in a fast-paced environment while maintaining high levels of quality and consistency.
- Excellent organizational and time-management skills.
- Passion for food and hospitality, with a strong attention to detail.
- Familiarity with kitchen equipment and tools.
- NYC Food Handlers Certificate
