Good thanks is a popular dining destination in Williamsburg Brooklyn. The role will be 5 days a week, with Tuesday and Sunday OFF.
We are a very small team with a hard working attitude. The right person can definitely grow with the business into new roles and areas.
You will be expected to:
- Complete prep and recipes accurately and consistently
- Communicate well with Chef and management (this means texting and email)
- Have a positive and friendly attitude toward all team members
- Have a passion and care for Cooking and restaurants
- Be a leader during service
Key Qualifications Include:
-Previous experience in a professional kitchen
-Positive attitude, collaborative and detail oriented.
-Working knowledge of Department of Health (DOH) standards.
- Must have NYC food handlers license
- legal to work documents
