A sushi Restaurant in the Catskills Seeks Executive Sushi Chef with an emphasis in unique Sushi Rolls and recipes that are second to none.
If you are a leader that would like to be on the team of a VERY strong company that has a lot of room for growth.
What we are looking for:
An executive Chef that understand caring for a business like its your own.
A master of execution.
Passion for serving the best food possible.
The ability to handle a busy operation.
Works well with others.
Willing and wanting to learn all aspects of the operation.
Strong background in plating beautiful and tasty Sushi Rolls.
Menu buildout.
Weekly specials.
Compensation: competitive and negotiable depending on experience.
If you feel you are qualified, and have a minimum of 5 year’s experience in leading a busy grab and go professional Sushi department , please send us your resume.
