Friend of a Farmer is hiring a Host for weekdays and weekend shifts. We are NYC’s original farm to table restaurant - family owned and operated since 1986.
We are looking to bring on a person with the following qualities:
Welcoming phone etiquette and good commutation skills, has a courteous, positive, and professional work attitude.
Knows how to organize and multi-task.
Be productive without supervision and a willingness to help the team as needed.
Required criteria:
- we are a extremely high volume and multi level restaurant, applicant must be okay with stairs and standing for long hours.
- must have knowledge of Resy
