We are a Japanese Izakaya restaurant seeking an experienced sushi cook either full or part time to join our team.
Maintain daily operations of your assigned station
Assist in daily prep or any other assigned work
Check and complete mise en place and pars and set up station using proper recipes and ingredients
Use standard recipes and plate presentations in order to maintain standards of quality in production and presentation
Be aware of items that are running low and communicate it to the team
Maintain a good working relationship with all back of house, front of house staff, management and guests
Store all items properly at the end of shift, labeling and dating all products
Ensure a clean, neat and organized work area
Perform other tasks or projects as assigned by management
Must be able to speak English or Spanish
Must be able to work well within a team
Please send attach a resume when applying. We look forward to hearing from you!
