Strange Bird Hospitality is hiring a PART TIME LINE COOK to join our team! This position is based in NYC at Nat’s on Bank.
Applicants must have:
- WEEKEND AVAILABILITY. POSITION REQUIRES BOTH SATURDAY AND SUNDAY BRUNCH SHIFTS
- Prior experience
- Strong line skills
- A passion for cooking and serving great food
It’s not just about what you can do for us, here's what we can do for you!
Compensation & Benefits
$19-$20 based on prior experience in a similar role
401k and employer match
100% employer covered health insurance for full time employees
commuter benefits
food /merch discounts throughout the company
opportunities for advancement and career development
Strange Bird Hospitality nurtures community and the opportunity to break bread with friends in a fun, artful environment. Our food is elevated New York classics with a touch of whimsy.
We believe in maintaining a positive and clean work environment.
If you're interested in joining our team, please send your resume or stop by at Nat’s on Bank, 51 Bank Street corner of West 4th street Wednesday or Thursday after 1 pm.
We look forward to hearing from you!
Physical Requirements of the position:
Prolonged periods of standing and walking
Bending, reaching, climbing up and down stairs
Must be able to lift up to 25lbs
Manual dexterity to grasp, cut and chop foods and perform other related tasks
Strange Bird Hospitality is committed to diversity in its workforce and is proud to be an equal opportunity employer. Strange Bird Hospitality considers qualified applicants without regard to race, color, religion, creed, gender, national origin, age, disability, veteran status, marital status, pregnancy, sex, gender expression or identity, sexual orientation, citizenship, or any other legally protected class.
