WEEKDAYS: Starting at $22
Requirements:
- Monday through Friday 6: 30am to 11:30am
- Must be available to work early morning, weekdays and Holidays
- Seeking for reliable and punctual with a strong work ethic
- Ability to work in fast paced environment
- Ability to assist with delivery (able to lift 50 LB)
- Strong communication skills
Responsibility
- Greet and seat guests with a warm welcoming
- Ability to take orders, run food and beverages promptly
- Menu Knowledge (including dietary restrictions)
- Maintaining cleanliness and organization throughout the shift
- Process payments and handle cash transactions (Including room service charges)
Possibility of dual position including busser for our business lunch
