Looking to immediately hire for the following positions
PART TIME + FULL TIME EXPERIENCED LINE COOK
Full-time Bartender
Full-time Server
Food Runner/Expeditor
FULL TIME PORTER
MUST have 5+ years in hospitality industry
MUST speak English and Spanish
Part-time Bartender shift Wednesday 11:30am-11pm / Sunday 11:30am-6:30pm
Food Runner/ Busser shift Tuesday 4pm-11pm / Saturday 11:30am-6:30pm / Sunday 11:30am-6:30pm
Hookah Prepper shift Tuesdays 2:30pm-11pm
