Vacancy expired!
We are a new Creole Louisiana-style restaurant opening up in Harlem. The candidate must be motivated, passionate, and have a love for food. Also, be willing to wear many hats. The goal of this candidate is to be exceptional and understand that we are not run-of-the-mill. We have a passion for people and quality food
Pay Rate $16/hr
Responsibilities:
- Prep and Cook food
- Ensure that all dishes are prepared and presented according to the highest standards
- Monitor food quality and taste to maintain consistency
- Collaborate with kitchen staff to ensure smooth operations
- Maintain a clean and organized kitchen environment
- Adhere to all food safety and sanitation guidelines
Skills:
- Strong culinary skills and knowledge of various cooking techniques
- Excellent attention to detail and ability to multitask in a fast-paced environment
- Ability to work well under pressure and meet deadlines
- Knowledge of food safety regulations and best practices
Job Types: Part-time, Full-time
Casual dining restaurant
Upscale casual restaurant
