Frankies Spuntino Group is looking for experienced Servers to join our team.
If you are someone who embodies both hospitality and care, works well in a fast-paced environment, and is passionate about food and wine, we would love to meet you! Interested candidates should respond to this post with their resume.
Requirements:
Proven experience working in a restaurant ( NYC preferred)
Basic knowledge of wine, cocktails, and spirits
Excellent multi-tasking and time management skills
Experience working with Toast POS
Flexible schedule - available to work lunch, brunch, dinner shifts on weekdays, weekends, and holidays
Opening Experience is a Plus
Benefits for our FOH staff include: Medical/Dental and Vision Insurance (for full time employees), Transit Benefit Program, 401K Retirement Plan (for eligible employees), Employee Dining Program, and more!
Founded in 2004 by legendary chefs Frank Castronovo and Frank Falcinelli, Frankies Spuntino Group owns and operates two essential New York City dining establishments: Frankies 457 Spuntino and F&F Pizzeria located on the same beautiful block in Carroll Gardens, Brooklyn. The concepts each deliver distinct experiences, but share a commitment to timeless craftsmanship, their local community, and a warm, unpretentious style of hospitality.
Frankies Spuntino Group is an Equal Opportunity Employer (EEO) and provides opportunities to all applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws
