Vacancy expired!
Butterfly Bakery of Vermont is hiring a small crew of seasonal staff to help us get Vermont grown chili peppers into our freezer! The position runs now through November, with the possibility of running longer or turning into a regular, ongoing position. We’re looking for full or part time folks to work on washing, bagging and storing Vermont produce. In between produce deliveries pepper preppers would join up with our labeling crew to get hot sauce labeled and out the door to our clients and customers. This is a fairly physical job and you must be able to regularly lift at least 50 lbs.
If you’re interested, please let me know if you’re looking for full or part time work (both are available).
COVID-19 considerations:
All new hires are required to be fully vaccinated against COVID-19 or be willing to become fully vaccinated.
Job Types: Full-time, Part-time, Temporary
Pay: $13.00 per hour
Benefits:
Employee discount
Schedule:
8 hour shift
Monday to Friday
Work Location:
One location
Work Remotely:
No
