Bridge View Nursing Home, part of The Grand Healthcare System seeks a Full-time Dietary Supervisor!Must have weekend availability for this role.Qualifications:
Must have the training, experience and ability to direct the total food service operation
Must have knowledge of large quantity meal preparation, menu planning
Completing state, federal and local report
Duties and Responsibilities:
The Dietary Supervisor shall be responsible for food service related business and personnel management.
Assist in preparation of food items and tray lines.
Responsible for the preparation of monthly menus.
Be aware of and comply with Department of Public Instruction (DPI) mandates.
Be responsible for the cleanliness and proper storage of all equipment and the proper handling, serving and storage of all foods.
Be responsible for the cleanliness of all kitchens.
Arrange for substitutes when food service personnel are absent.
Be responsible for the purchase of food commodities.
Be responsible for evaluation of food service personnel.
Coordinate the use of food service department facilities and/or equipment by staff or outside groups.
Must meet the requirements of the Department of Health
Requirements:
High School Diploma or Equivalent
Must be knowledgeable of diets
Must be able to do physical work and stand for extended periods of time
Positive attitude and energy is a must!
Ability to work effectively as a team member
We offer the Following:Pay: $23.00 - 26.00 per hourGreat Benefits PackageProfessional Growth & StabilityInnovative Training ProgramsAnd much more!EEO M/F/D/V
