Francesca’s pizza & Italian kitchen in Liverpool is looking for a full-time sauté/grill person. This position is roughly 40 hours a week. Weekend hours are a must. We are looking for someone who understands the heavy sauté side and the grill side of a busy fast pace, Italian restaurant Experience is a must! If you do not have experience in a fast pace, busy kitchen setting this position is not for you
must have reliable transportation. Compensation between $25.00 and $29.00dollars per hour. Please email us your résumé or stop into the restaurant and leave a résumé 207 Oswego St Liverpool Ny.
Paid vacation after 1 year. $500 signing bonus after 90 days
Requirements:
- 3+ Years of Proven Heavy Saute / Grill Chef experience (required)
- Years of catering experience
- Knowledge of Italian/American cooking
- Performance composure in a pressured and fast-paced environment
- Knowledge of station regulations
- MUST SHOW UP ON TIME