Vacancy expired!
Benne on Eagle is a full-service restaurant focused on foodways from the African diaspora and preserving the history of Black-owned restaurants on 'the Block' in downtown Asheville, is looking for PM Line Cooks.
Chef Cleophus Hethington recently took over the kitchen of this nationally acclaimed restaurant and is truly bringing back the soul of the menu. Join us in this exciting new chapter of Benne!
Dinner runs Tuesday-Saturday, with service to the Foundry Hotel's Workshop Lounge 7 days x week. Benefits include daily staff meal, dining and retail discounts in the restaurant group (Benne, Rhubarb, The Rhu), and Hilton Team Member rates through the hotel.
