Our family is looking for a chef or meal prep service that can provide healthy, organic, Mediterranean-inspired meals with simple adjustments—such as gluten-free, dairy-free, and organic ingredients. We deeply value food made with love and prefer to support local farmers whenever possible to nurture abundance within our community.
This would be a consistent opportunity, averaging 36–42 meals per week. We’re seeking someone organized, communicative, and passionate about nourishing families—ideally someone with an established business who’s open to feedback and collaboration.
Consistency, reliability, and clear communication are important to us. We offer flexible payment options—Venmo, Zelle, or whatever works best for you.
Our family values direct communication, personal responsibility, and transparency, and we’d love to build a long-term relationship grounded in presence and care.
Feel free to message me directly or leave any referrals or recommendations in the comments. You are deeply appreciated.
Warmly,
Ray & Max
