Vacancy expired!
Storie Street Grille is looking for a Sous Chef. Locally owned, family operated open kitchen and we like to cook food we want to eat. Must have 2 years line cook with saute experience, servsafe certified, excellent communication skills, high standard of food quality and cleanliness, be able to communicate needs to the chef as well as other staff members, have a flexible schedule and be a positive influence to the atmosphere. Opportunities to contribute to our menus and work with local ingredients. Pay is dependent on experience but we are open to someone who wants a chance to lead a kitchen. Drop by and fill out an application or send us an email with your resume. 1167 Main St Blowing Rock.
