The Fig Tree Restaurant is an independently chef-owned, husband and wife team, fine dining restaurant in Charlotte, NC. A staple in the Charlotte dining scene since 2005, serving eclectic seasonal cuisine with an emphasis on wine pairing.
We are looking for professional, experienced, honest, bartender to join our team.
Duties and Responsibilities:
Experience with all aspects of tending bar
Creating new and innovative cocktails
Service bar as well as dining guests
Closing duties
Controlling inventory and loss prevention
Maintain cleanliness of the restaurant
Collaborate with other departments to ensure that customers have an exceptional dining experience
Other duties as assigned by manager to address business needs and improve operations.
Skills:
Positive attitude and ability to work well with others.
Integrity and honestly.
Passion for guest relations.
Exceptional knowledge of food, wine and various beverages.
Strong work ethic and team-minded attitude.
Ability to multi-task.
Ability to read, write and understand English, including basic math.
We can offer a set schedule! No late nights and closed on major holidays including:
New Year's Day
Super Bowl Sunday.
Easter
Memorial Day
July 4th
Labor Day
Thanksgiving
Christmas Eve and Christmas Day
Please apply in person any day between 2 and 4pm. 1601 E. 7th Street. Charlotte, NC. 28204
