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The Green Park Inn, Grand Dame of the High Country, in Blowing Rock, has openings on our kitchen staff for a line chef, a cold station / prep cook, and a breakfast cook, and dishwasher. "Because Nice Matters" is our mantra so you'll be working alongside some really nice people!
You'll also be working with one of the High Country's most award winning, well respected, and creative chefs, who has just joined our team, and is now building his own team. Some experience is preferred, but we may be willing to train the right individual who wants to work his or her way up. These positions are year round and offer potential for advancement.
Very competitive compensation plus bonus potential! If interested, respond to this post with your resume. Walk in applications will also be accepted any day between 9am and 9pm. Please be responsible, punctual, and serious about the position if you apply.
