Italian Restaurant seeking Line Cooks with the following credentials:
1 year Line Cook experience. Prepare and cook food to recipes given and standards.
Knowledgeable food safety. Maintain clean and organized work area.
Strong knife skills. Ability work in fast paced environment.
Team work skills. Flexible to work evens, nights and weekends and some holidays.
Work week will consist of 1 weekday off and 1 weekend day off.
Must have own transportation as well as a active phone.
Please forward all resumes to our email and we look forward to meeting you. Please only serious applicants.
