This shift would be perfect for a parent with school age children or someone retired, looking for part time work. We are looking for a prep cook with fryer and flat top experience. You would need to prep items for our Manager and also prepare lunch from our menu. Having basic cooking skills, such as following a recipe is a plus. A positive attitude and attention to inventory detail is a MUST. You must be able to keep a clean environment at all times according to health dept. Regulations. Must be drug & alcohol free, have your own transportation and be reliable. Shift would be 10-2:00 a.m, and possibly some evenings from 5-9:00 p.m. Pay is based on experience.
