Work for Restaurant Depot, hiring now! $18/hr

Work for Restaurant Depot, hiring now! $18/hr

14 Apr 2025
Ohio, Akron / canton 00000 Akron / canton USA

Work for Restaurant Depot, hiring now! $18/hr

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Restaurant Depot Floor Manager FULL-TIME $18/hr 10198 OH-43, Streetsboro, OH 44241 Essential Functions: Supervises order pickers in dry and frozen to ensure orders are getting picked and shipped properly. Develops schedules, monitors performance and recommends the proper discipline as appropriate. Trains employees in job responsibilities and safe operating procedures Interview candidates and recommend for hire Disciplines employees when necessary and recommend terminations. Ensures that employees are performing the proper inspections to meet HACCP regulations as well as conducting periodic HACCP audits. Reviews inventory for product rotation on a daily basis to prevent shrinkage and damages. Coordinates that the pallets stored in the racks have the proper block and date tags. Follows program to maintain the cleanliness of the area by a regular maintenance schedule of scrubbing, and pulling out pallets and cleaning underneath. Ensures that excess inventory not slotted on floor is stacked in overhead racks in close proximity to where it is stored in freezers/refrigerators. Assures that trash is removed from floor and properly handled. Performs additional duties, responsibilities and projects as assigned. Schedule - Shift start: 6:00AM - Shift length: 9 hours - Days: 5 days/week, must be available any day Benefits - Health, dental, vision insurance available after 90 days - Paid time off - 401k Requirements - 1-2 year management experience - Experience in a warehouse environment - Must be at least 18+ years old - Must pass drug screen (cannabis included) - Can lift 50 lbs About Restaurant Depot Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. Their mission is to be your one-stop shop for savings, selection, and service, seven days a week. They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. They became the leading low-cost alternative to other foodservice suppliers by eliminating the overhead of a traditional distributor, focusing on the needs of independent foodservice operators and offering free membership.

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