Cafe serving Breakfast, Lunch and coffees is looking for a barista/cashier/cook, with light prep duties. We are a small staff, and the whole team is required to know and work every position.
We are open Monday through Friday from 7 to 2:30, and the scheduled hours can vary between 6:30 to 3 pm.
This is a tip share position, and total compensation will average between $15 and $18 per hour.
Must be personable and professional as we are an open kitchen in a secured downtown office building serving exclusive clientele.
Please answer the following questions in your email response:
Do you have reliable transportation?
Current/Previous Job, and why did you leave (want to leave)?
When are you looking to start new job?
How often in the past year have you missed or been late for work?
Can you provide a brief explanation of experience in the food industry?
Please Provide a phone number where we can reach you for a quick phone interview, as that is the next step in our process.
