Responsibilities:
- Prepare and cook food according to recipes and quality standards
- Assist with menu planning and development
- Ensure proper food storage and handling procedures are followed
- Maintain a clean and organized work area
- Collaborate with the kitchen team to ensure smooth operations
- Follow all safety and sanitation guidelines
Qualifications:
-Must be willing to complete a background check
-Must have two forms of ID for Form I9 completion
- Previous experience as a cook or in a similar role is required
- Knowledge of food safety and sanitation regulations
- Ability to work in a fast-paced environment
- Strong attention to detail
- Excellent communication and teamwork skills
Pay : $17/hr
Schedule: 7am-5:45p
