Substitute Food Service Workers-Dayton Public Schools

Substitute Food Service Workers-Dayton Public Schools

25 Feb 2024
Ohio, Dayton / springfield, 45401 Dayton / springfield USA

Substitute Food Service Workers-Dayton Public Schools

Vacancy expired!

Please note

HSD/GED required

Ability to pay $47.25 for State/Federal Background check required

Advantages of Being an ESS Substitute Teacher

Flexible Hours - Choose the days and locations where you want to substitute; work up to 5 days per week

Health Benefits - Receive a variety of insurance options including medical, dental, vision, life, disability, critical illness, and accident

Weekly Pay & 401(k) - Gain fast access to your hard-earned wages and take advantage of the retirement through our tax-advantaged 401(k) plan

Training - Participate in our interactive training course and accessible online modules ensure you are well-prepared

Employee Programs - Enjoy our monthly raffles, Employee of the Month program, referral program, and employee discount program ESS is an Equal Opportunity Employer (EOE).

To apply for Dayton Public School openings, using google chrome please go to www.ess.com, click apply at the top and on the next page, in the white box under location, type Dayton OH or Montgomery County OH where you should see a drop down box. Select the job and click apply and then type in your preferred email address and then the application should appear. You will create a username and password, so write this down in case you need to log back in.

If you have any questions or need some help completing your application, please reach out to me by text or call at 937-476-1375.

Substitute Food Service Worker Job Description

An ESS substitute food service worker plays an integral role in preparing and delivering meals to students in a clean, safe, and healthy environment.

Key Responsibilities

Perform all duties assigned by the head cook/school administration in the selection, preparation, and serving of food

Set up and merchandise food and food service areas

Serve appropriate quantities of food items to meet federal and school guidelines

Serve children with a positive attitude

Report any equipment needing repair to the food service manager

Report accidents to the food service manager immediately

Maintain a clean and safe food service environment; perform sanitation duties to ensure that all equipment is thoroughly cleaned according to state regulations

Assist with the accurate keeping of records and ordering of supplies

Store, utilize, and dispose of food and supplies following federal, state, local, and district regulations

Some employees may be asked to run a cash register

Perform other duties as directed by the school administration or ESS

Knowledge & Skills

Follow oral and written directions

Work cohesively with peers, supervisors, school personnel, and students

Apply and maintain standards of cleanliness, sanitation, and hygiene

Operate kitchen equipment such as stoves, ovens, mixers, etc.; and use safe food handling practices to ensure the safety of students

Work with frequent interruptions

Maintain a high level of ethical behavior and confidentiality when dealing with student, staff and/or parent information

Special Requirements

Candidate must attend an orientation/training session and complete required district and state credentialing requirements (Background check, Fingerprinting)

Physical Requirements

Frequent sitting, walking, standing, stooping, and lifting up to approximately 50 pounds; other physical activities may be required

Vocal communication is required for expressing or exchanging ideas by means of the spoken word; hearing is required to perceive information at normal spoken word levels

Visual acuity is required for preparing and analyzing written or computer data, determining the accuracy and thoroughness of work, and observing general surroundings and activities

Ability to occasionally work in conditions below 32 degrees

Daily personal and close contact with children

Regular contact with other staff members and building administrator(s) is required on assigned days as a substitute

Advantages of Being an ESS Substitute Food Service Worker

Flexible Hours - Choose the days and locations where you want to substitute; work up to 5 days per week Health Benefits - Receive a variety of insurance options including medical, dental, vision, life, disability, critical illness, and accident

Weekly Pay & 401(k) - Gain fast access to your hard-earned wages and take advantage of the retirement through our tax-advantaged 401(k) plan

Training - Participate in our interactive training course and accessible online modules ensure you are well-prepared

Employee Programs - Enjoy our monthly raffles, Employee of the Month program, referral program, and employee discount program

ESS is an Equal Opportunity Employer (EOE). Qualified applicants are considered for employment without regard to age, race, color, religion, sex, national origin, sexual orientation, disability or veteran status

Job Details

  • ID
    JC10177582
  • State
  • City
  • Job type
    Full-time
  • Salary
    $9.22 hourly for 4-6 hours work daily (early morning to early afternoon), flexible schedules, benefits offered
  • Hiring Company
    Ohio
  • Date
    2021-02-18
  • Deadline
    2021-04-19
  • Category

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