We are looking to add a line cook to our team! Four-five days a week, shifts include Thursday, Friday, Monday and Tuesdays, some Saturdays during training. Call time is 2pm on Monday and Tuesdays, 3pm on Thursday and Fridays. If you are not available for these shifts, please do not apply at this time.
Our ideal candidate will have at least one year working in a kitchen of a full service restaurant and be reliable and dependable.
Must be available to work the above schedule. Must be able to stand on your feet for long periods of time and lift at least 25lbs. Must have, or be able to obtain, a Cleveland county food handler's permit. (Available online.)
If you are interested in scheduling an interview please respond to this job posting with your resume.
Thank you for your interest!
Job Type: Full-time
Pay: $13.00 - $15.00 per hour
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