Oren is a progressive American restaurant focused on seasonal produce. The head chef is Matt Amberg, a chef trained in Michelin-starred New York restaurants. The kitchen environment is clean, focused, organized, and team-oriented.
We are looking for individuals who exemplify the following qualities:
1. Clean and organized
2. Hardworking teammate
3. A sense of urgency
4. A desire to improve as a cook
Interested cooks can submit a resume through this post, or visit the restaurant to pick up an application.