Hi we’re looking for a Chef/Manager to join our family run restaurant group
Who you are:
Proven back of the house leadership
Creative in the ability to build delicious and thought provoking weekly/monthly food specials
High business acumen managing food costs, inventory, ordering, and labor
Professional attitude that extends to the people around them
Who we are:
Small family run restaurant group that loves its customers and the community they come from. We value the work life balance and strive to ensure our employees have time for themselves and their families. Running on a simple philosophy: Eat good, Do good
This is a full-time salaried position with pay based on experience. Flexible scheduling to ensure the right candidate has time enough for their friends, families and keeping their excitement meter charges. Profit sharing also available.
Apply today
