We are Currently seeking a Line cook to join our team, seasonal or long term employment available.
We are a scratch, seasonal kitchen soucring as much as we can from the PNW, bringing coastal cuisine to Bends west side.
We are looking for the following quality’s in candidates:
- positive attitudes
- ability to work in a team environment
- ability to stand, carry, stoop and lift for long periods of time
- previous full service restaurant experience
- basic knife skills
- willingness to learn a grow
Duties include but are not limited to food preparation and execution, setting up and breaking down stations as needed, cleaning, organizing maintaining work Spaces.
Position may range 25-40 hours a week depending on desired schedule. Pay starts at $19.00/hr + tips, includes free shift meals and discounts when dining off shift.
If you’d like to join our team please email or paste in a copy of your resume to the body if your email.
