We are looking for a 4 day a week baker, able to work alone and as a team. Job includes making a wide variety of cookies, cakes, frostings, soups and quiches, all from scratch quickly and efficiently. Shift begins at 7am and lasts 6-8 hours depending on what products are needed that day. MUST be available weekends. Baking experience preferred but hard workers with kitchen experience can be considered. Begins as soon as possible.
