Please email your resume in order to be considered for an interview.
COOK , PREP , DISHWASHER , BUSSER , KITCHEN STAFF CASHIER HOST SERVER CREW MEMBER CAST MEMBER
Chuck E. Cheese is hiring Team Members & Kitchen Staff for a NEW LOCATION opening in Medford!
Roles Include:
- Server / Front of House
- Cashier
- Host
- Kid Check Attendant
- Game Room Attendant
- Back of House / Kitchen Staff
- Cook
- Prep
- Dishwasher
- Busser
NEW Location Opening: Chuck E. Cheese: 293 E. Barnett Rd, Medford, OR 97504
- Job Type: Part-Time
- Required: Applicants must be at least 15
- Pay: $14.70 to $15.75 per hour
Perks:
- Competitive pay
- Meal discounts
- Work Today, Get Paid Tomorrow program (Don’t wait between paychecks anymore!)
- Flexible schedules - full-time or part-time hours available
- Scholarships
- Perks and Discounts programs
- Employee Referral Program
- CEC Cares Fund (program to assist employees during catastrophes)
Chuck E. Cheese (CEC) is a great place to build on long lasting career as well as a great place for a first-time job seeker!
Our Team Members are empowered to provide the greatest service anywhere through cross-training in a variety of different positions. Over 60% of our managers were promoted from within!
Essential Job Functions and Work Environment:
- Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift.
- Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.
- In addition to the essential job duties stated above, the ability to handle job stress and interact effectively with others, including guests and co-workers, are essential functions of the job. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
INTERESTED?
Please email your resume in order to be considered for an interview.
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NO EXPERIENCE REQUIRED - though helpful experience can include Line Cook, Prep Cook, Food Prep, Lead Cook, BOH Team member, kitchen staff, sous chef, dishwasher, busser, bussperson, etc.
