Skamania Lodge is a Pacific Northwest resort set on 175 acres, featuring treehouses, glamping, golf, ziplining, a spa, and multiple restaurants. With over 22,000 sq. ft. of event space, it’s a premier destination for retreats, conferences, and celebrations.
What you will have an opportunity to do:
Circulates through each dining area to ensure guest satisfaction. Sincerely seeks guest comments and quickly and willingly handles any complaints.
Checks outlets, service, and kitchen areas for cleanliness, proper set up, and sufficient supplies and equipment.
Performs functions for staff, including scheduling, evaluating, and training
Works with the Outlets manager to monitors the profitability of functions to ensure quality and portion control while minimizing waste and broken or lost supplies
Maintains cleanliness through direct visual inspection continually during all hours of operation
Updates prices and menu items accordingly
Inspects food products to ensure quality, quantity, and palatability guidelines are followed
Works with the outlet manager to help design concepts for promotional efforts
Holds periodic meetings with staff to review past and future performance of service, quality, and general information concerning guest and employee relations
What are we looking for?
WA Food Handler’s Certification (or ability to obtain)
WA MAST card (or ability to obtain)
This position requires a minimum formal education of a high school diploma or equivalent.
A minimum of three years job-related experience
Full benefit details listed at: Skamania.com/career
