Fuddo Yama Ramen is looking to hire a new server
Weekend availability is strongly preferred and we are looking to schedule around 20-30 hours a week.
Previous server experience needed, servers may be responsible for up to 6 tables at a time.
OLCC and Foodhandlers required.
The restaurant runs on split shifts during weekdays. We are closed between 2:30-5:00 PM, shifts rarely last longer than 4 1/2 hours
Servers tip out BOH every shift, tip earnings are included in paychecks, we are a cashless business.
Shift duties include but are not limited to
-Managing multiple tables at once
-Preparing food for delivery, take out or dine in
-Bussing/sanitizing tables between service
-Restocking/refilling sauces, drinks, supplies etc.
-Keeping a clean and organized work station
We are a small Japanese restaurant located in southeast Beaverton and we are hoping to find someone who understands the importance of restaurant hygiene, clear communication, and most importantly hospitality. Please send an email to Cameron with your contact information and resume if you are interested.
